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Canned Food – Growing Consumption

What at first glimpse seems to be a rather crude processing technology that produces mass market foods, is growing in the UK and seems to be attracting attention.

click the image to visit the website

At first glimpse it also appears to be an energy intensive process, but it needs to be [...]

AJFAND Free Online Research Results

A very detailed and well executed investigation of a very simple method for cooling of camel milk in traditional transport in Kenya.

The simple step of wrapping plastic containers in moist burlap improved the milks shelflife.

By the way a scary statistic, for milk producers in modern industries, the study found that, on [...]

Chosing a Packaging System

Here is a nice note and flow diagram that guides the user in things they should consider when choosing a packaging system.

 

from: Food Science Central (click image for full story online)