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High Pressure Technology

Another juice produced using the pressure pasteurization technology.

click image to visit the site

Besides the beautiful colours and look the flavours put the juice in a different class and presumably give the procurement manager grey hair.

How do you ensure the availability of fresh Raspberry, Passion Fruit, Melon, Mango [...]

African Food Processors – Local Competitive Advantage?

I have often heard the sensible sounding goal of “adding value to local resources” as a base for enterprise development. However, some of my own experiences with small enterprise and the recent story below from Uganda seem to contradict this.

 

from: New Vision (click image for full story online)

 

The first product [...]