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Americans Still Trust Food Manufacturers – Single Screenshot Series

(click the image to open website)

Overdoing Food Quality? – Musings

So now we need to grow our vegetables under cover to stop “the critters” soiling them and effecting our health?

 

from: The Packer (click image for full story online)

 

Reminds me of the reaction when you suggest sun drying to someone as an appropriate technology. The immediate reaction is “but what about [...]

Free Online Information – Food Science

For those users who are interested in the scientific basis of food science and food safety as a background to food processing there is a lot of useful and interesting information available online at no cost. In this series I will identify information and sources.

This review of fermented foods is of particular interest to [...]