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The return of the “curvy cucumber and the knobbly carrot” to EU supermarkets.

Consumers in Europe are likely to increasingly see fruit and vegetables with less than perfect appearance (the so called “wonky” produce) on their supermarket shelves from July 2009 as the EU tries to reduce its bureaucracy

 

Vegetables

 

Attractive and wholesome fruit and vegetables like these feed the world but have, over [...]

Organic Foods in the Food Crisis

The movement in the Organic food market is important to Africa is we do intend increasing the use of Organic as a selling point, but also because it is an indicator of how people in Europe are going to react to increasing food prices.

Tesco, the UK chain, decreased it’s prices in August 2008 by [...]

Trends in Processed Foods – In Africa?

I regularly get access to articles like the one illustrated below which give a view of what the trends in foods for the “Western Market”

from:Food Science Central

 

This is always interesting but not really of direct applicability to any but a small part of the African market. I find this list [...]