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 While it is true that the food quality requirements that will apply to your business are a function of your consumer and the local regulations, this manual written for Romania within the context of the EU market, offers a very useful view of food hygiene and safety for small processors. from: Fundatia-Adept (click image for [...] Consumers in Europe are likely to increasingly see fruit and vegetables with less than perfect appearance (the so called “wonky” produce) on their supermarket shelves from July 2009 as the EU tries to reduce its bureaucracy
Vegetables
Attractive and wholesome fruit and vegetables like these feed the world but have, over [...] The European Union has approved Baobab Pulp as a food processing ingredient under the EU’s novel food legislation.
from: BBC News (click image for full story online)
two other links African Agriculture – Baobab extract approved in EU ingredients market Food Navigator – Baobab – newest kid on the novel foods block [...] The Centre for the Promotion of Exports from Developing Countries (CBI) is established by the EU to facilitate importers from Developing Countries.
While its focus is wide it does have specific focuses on Food Ingredients, Organic Foods, Fresh Fruit and Vegetables, Preserved Fruit and Vegetables etc. Within these sections there are detailed market [...] |
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