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SAB Miller Uses Brewery Waste from Alrode Brewery in South Africa to Reduce Carbon Footprint

I copy this post from Ecowordly, because I think all food processing industries should be investigating the potential of anaerobic digestion to convert waste into biogas to supplement their energy supply. It makes sense in lots of ways!

SAB Miller, South African grown, second largest brewer in the world has introduced anaerobic digestion to [...]

Biogas in Californian Dairies

This presentation on the potential of biogas production from dairy waste in California is interesting and presents some useful data.

Challenges to Biogas Production and Use on California s Dairy Farms – Get more Legal Forms

I am able to email you this document if you require, please click here and leave the embedded text [...]

Food Industry – Biogas

Energy and Food Waste are becoming major issues in Africa at present, with warning of dire consequences if the existing trends continue. One technology that sits at the intersection of these sectors is the treatment of processing waste using anaerobic digestion – or biogas.

Biogas is a simple process that is used at household level [...]