Organic Business Guide – From field to market

This is not an organic food processing book that aims to get businesses into Organic Production. It is however a complete book on Organic business that will give the Food Processor a very good background if they are trying to bring organic into their business.

Organic Business Guide - Wikibooks, collection of open-content textbooks.jpg

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The complete book covers a range of topics including:

  • Organic production and Fair Trade
  • Starting from the market
  • Developing organic value chains
  • Designing the organic production system
  • Planning and managing your business
  • Organising producers for the market
  • Certification and internal control systems
  • From field to market
  • Marketing

A nice overview of the complete value chain of organic food which does have a small section on food processing of organic foods is presented in “From field to market”. This will give the food processor a good overview.

Organic Business Guide_From field to market - Wikibooks, collection of open-content textbooks-2.jpg

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