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 Another document available for free from The ACP-EU Technical Centre for Agricultural and Rural Cooperation (CTA) through Anancy.
from: Anancy (click image for full story online)
This uninspiring cover hides the value of the information and misleads on it breadth – it covers processing and business issues in 16 pages of concise [...] Here is your opportunity to tell me what you would like me to be publishing here! Please email me here – dave@digivu.co.za or simply make a comment at the end of the post. Everyone who makes an input can supply me with information, which will be posted on www.digivu.co.za – what about using this [...] I, as a chemical engineer, am really excited to find a book like this on line and easily usable. The book is on SCRIBD which has been called the youtube of documents. Although posters on SCRIBD can make their posts downloadable this one does not, so you can only stream it. The clip [...] I believe now is an appropriate time to focus on drying and solar energy. Drying is the simplest and one of the most effective methods of preserving food, allowing it to be stored without cost and equipment. The energy of the sun is free to anyone able to use it effectively. In the current situation [...] The video is shows the juice pressing process used by Woods Cider Mill in the apple cider process. What I find interesting and worthy of thought are: the potential to use the liquid extraction process on other separations – eg cashew apples, spent grain from brewing, cassava pressing in washing process the simplicity of the [...] |
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