Another in the series which simply links to the websites of Food Processing Companies in Africa. It is hoped that the industry can benefit from a knowledge of who’s doing what – either through the establishment of new businesses or through trading.
Coast Coconut producers a “virgin” coconut oil by using small scale processing at the farmer rather than the traditional method of producing copra which is exported to a regional factor for oil extraction.
(click image for full story online)
While this seems not to yet be a sustainable enterprise, it will be interesting to watch its development. The small scale technology is attractive because some 90% of the world’s coconuts are grown by small farmers.
contact details
Kenya
simeonokello@yahoo.com
United States
sales@basabody.com
feedback@basabody.com
Recent Comments